***WARNING***
This recipe is extremely DANGEROUS. Prepare AT YOUR OWN RISK.
This warning shall indemnify ME of any and all lawsuits due to possible explosion resulting from YOU preparing this recipe, even though I am WARNING YOU THAT IT IS SUPER DANGEROUS!
Plus, I am a single mom. If you sue me, you are a total asshole.
— Take one unopened can of Sweetened Condensed Milk, remove label.
— Boil for approximately one hour, making sure can is completely submerged.
— Remove can from heat and let cool.
— Put on protective glasses and Hazmat suit.
— Open can and eat delicious, heavenly, heart-mending goo straight from can.
NOTE: At any given time during boiling and cooling process, said can could explode splattering molten, hot caramel all over your kitchen and you, possibly landing you in the hospital – but tasting amazing nonetheless.
